Posts Tagged: Pamela V. Mason
Ooh…bacon. The bad boy of the food world, with its high-fat, high-sodium, preservative-laden attitude. And yet…we can’t stay away, whether it’s a breakfast buffet at Big Boy, an appetizer at Coastal Flats (love their brown sugar-cured bacon/deviled eggs with spiced pecans dish), or the humble BLT. Interesting bits about bacon (haha): Up until Shakespeare’s time…
