Daily Archives: 12/26/2012
Merry Christmas season, everyone! Our holiday blog hop series is winding to a close, and I wanted to share one of my family’s favorite holiday dinners before we’re done: rib eye roast with currant gravy. It’s super-easy, and the house smells heavenly while it’s cooking. Holiday Rib-Eye Roast Ingredients For the roast: 4 lbs. well-trimmed…
